For heavier and compact buds
The modified carbon molecule in Green Sensation uniquely provides carbon to the plant through the roots. The extra carbon enhances the photosynthesis process, leading to more efficient production of glucose (energy). This additional energy is invested by the plant in the growth and development of its buds, resulting in heavier buds.
In addition to carbon, Green Sensation also provides potassium, phosphorus, and iron to the plant. These are essential during the flowering phase. Potassium is crucial for optimal water and nutrient transport from the root to the bud. It also activates enzymes necessary for flowering. Phosphorus and iron are critical for the plant's cell division during the flowering phase. The more efficient and healthier this cell division, the denser and firmer the buds develop.
The potassium in Green Sensation is essential for strengthening stems and other plant parts. It aids in the construction of cell walls, making the plant sturdier and increasing its resistance. This makes the plant better protected against abiotic stress.
The carbon molecule provided to the plant by Green Sensation is partly absorbed directly by the plant, but some also remains in the soil. Here the molecule helps to mobilize the minerals, allowing the plant to absorb nutrients better.
There's a cool video for you here, but you'll need to accept marketing cookies first.
Thank you for your feedback. We understand your concern. We want to provide you some information about Green sensation and the chelator agent used in this product. Green Sensation contains a chelated form of iron called iron‑DTPA. Chelation simply means the iron is bound to an organic molecule (DTPA) to keep it stable and available to plants. This is a common and well‑researched plant nutrient that helps plants absorb iron effectively. It’s not considered harmful when used as directed. This form is widely used in professional horticulture, hydroponics, and consumer fertilisers because it prevents iron from becoming unavailable in the soil or nutrient solution. Green Sensation fully complies with the EU Fertilising Products Regulation (FPR, EU 2019/1009), one of the strictest regulatory frameworks in the world for fertiliser safety and quality. The product’s Safety Data Sheet (SDS) confirms that it does not present hazards to human health when used as directed. The amout of DTPA in the product is low, because also the amount must be regulated and according to the laws of the Europeaan Union. At this low amount there is no toxicity for soil microorganisms.
Thank you for your feedback. We understand your concern. We want to provide you some information about Green sensation and the chelator agent used in this product. Green Sensation contains a chelated form of iron called iron‑DTPA. Chelation simply means the iron is bound to an organic molecule (DTPA) to keep it stable and available to plants. This is a common and well‑researched plant nutrient that helps plants absorb iron effectively. It’s not considered harmful when used as directed. This form is widely used in professional horticulture, hydroponics, and consumer fertilisers because it prevents iron from becoming unavailable in the soil or nutrient solution. Green Sensation fully complies with the EU Fertilising Products Regulation (FPR, EU 2019/1009), one of the strictest regulatory frameworks in the world for fertiliser safety and quality. The product’s Safety Data Sheet (SDS) confirms that it does not present hazards to human health when used as directed. The amout of DTPA in the product is low, because also the amount must be regulated and according to the laws of the Europeaan Union. At this low amount there is no toxicity for soil microorganisms.